Aunt Audie’s English Toffee
1 cup butter
1 cup sugar
1 package sliced almonds (Optional)
6 Hershey milk Chocolate bars
Melt butter and sugar in sauce pan over medium heat. Add package of sliced almonds. Stir continuously until color of the mix is a caramel color. (The butter will separate and it is done when it goes back together. Pour into a 9×13 pan and spread thinly. Place the 6 Hershey milk chocolate bars on top. When melted spread te chocolate evenly over the top. Refrigerate until cool. Once the toffee is cold, break into pieces. Store in tissue paper in gift can.
March 8th, 2009 at 6:43 pm
Hello. Nice! Really caouldn\’t agree more REGARDING \”Aunt Audie’s English Toffee\”. I really liked it a lot. Try chocolate gift hershey. Thanks.
April 2nd, 2009 at 4:51 am
Hi there. This is all about taste. I completely agree with you regarding \”Aunt Audie’s English Toffee\”, but I think you are in the thin line of thinling. Don\’t you? Maybe you can try hershey gift